These vegan and gluten-free ‘cheeseburgers’ are super tasty! And their mini size means that they can be served as hors d’oeuvres, appetizers, or snacks, or you can have a bunch for lunch! Bun Ingredients: 2 cups Masa Harina* 1 cup hot water Filling Ingredients: 1 3/4 cup walnuts 1/3 cup cilantro, large stems removed 2 […]
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