Looking for a grain-free recipe? How about finely chopped cauliflower? It resembles white rice. And to make it even better, this recipe adds chopped vegetables, olives, Himalayan salt, and ground black pepper. Ingredients: 1 head cauliflower, roughly chopped 8 green onions, white and light green parts only, thinly sliced 2 celery stalks, thinly sliced 1 […]
Cauliflower Rice
When you don’t want grains but you want something, maybe have finely chopped cauliflower, which resembles white rice. To give it zing, add finely chopped onion, Himalayan salt, and black pepper. Ingredients: 1 head cauliflower, roughly chopped 1/2 onion, roughly chopped 1 teaspoon Himalayan salt 1/2 teaspoon ground black pepper Directions: Place 1/4 of the […]
Spinach with Chickpeas
This recipe includes spinach, chickpeas, green chili peppers, turmeric and other spices that are often used in Indian cuisine, for a flavorful experience that will have you saying, “wow!” Ingredients: 2 tablespoons coconut oil 1 teaspoon mustard seeds 1/2 teaspoon cumin seeds 2 green cardamom pods, slightly crushed 1 medium size red onion, thinly sliced […]
Jicama Slaw
This is a simple recipe for a slaw made with thinly slices jicama and a combination of spices for a dish that’s both delicious and satisfying. Serve it alongside whatever you’re having for dinner, or make it a light lunch by adding to it some canned chickpeas. Ingredients: 2 medium size jicama, peeled and cut […]
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