Hot fudge! That’s right, a recipe for hot fudge that can be drizzled over your favorite nondairy ice cream. It’s not too sweet, so you might want to couple it with a sweet non-dairy ice cream. And yes, it’s vegan and gluten-free. Ingredients: 2/3 cup vegan dark chocolate baking chips, unsweetened 1 cup full fat […]
Vegan Vanilla Cake
A tasty vanilla cake that’s vegan, gluten-free, and naturally sweetened. Make it an enjoy! Dry Ingredients: 2 cups gluten-free almond meal flour 1 cup gluten-free brown rice flour, plus extra to dust the pan 1 cup gluten-free ‘sweet’ white sorghum flour 1 cup gluten-free garbanzo bean flour 1 cup gluten-free tapioca flour 2 teaspoons aluminum-free […]
Dark Chocolate Frosting
Chocolate frosting! And yes, it’s vegan, gluten-free, and made with an unrefined sweetener. Spread this rich and creamy frosting on your favorite vegan and gluten-free cakes and cupcakes. You’ll love it! Ingredients: 2/3 cup vegan and gluten-free chocolate chips, unsweetened 1 cup full fat coconut milk, unsweetened, divided 1 cup coconut sugar, unrefined 1/2 cup […]
Chocolate Cream Pops
These cool and creamy chocolate flavored pops can be served as a simple dessert or snack on a hot summer day, straight out of the freezer. Ingredients: 1 (13.66oz) can Thai Kitchen Coconut Milk or other brand, unsweetened. 1/2 cup cacao powder 1/4 cup pure maple syrup Directions: Blend all the ingredients in a high […]
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