Recipes and Information to Inspire Tasty Plant-Based Food Choices

Now That's Vegan!

This website uses cookies and contains affiliate links. For more information please read our Policies and Disclosures.

Home » Desserts and Candies » Page 11

Oatmeal Raisin Cookies

by on

These soft and chewy cookies are a favorite here at Now That’s Vegan! So Yummy, no one will ever guess that they are vegan and gluten-free. Dry Ingredients: 1 cup Bob’s Red Mill Gluten-Free Rolled Oats, or other certified gluten-free brand 2 cups finely ground organic almond flour 1/2 teaspoon aluminum-free baking powder 1/2 teaspoon […]

Breakfast Squares

by on

This cake-like bread makes a nice dessert or can be served with breakfast. Tastes even better when topped with homemade Strawberry Jam. Wet Ingredients: 2 flax seed ‘eggs’ (2 tablespoon ground flax seed mixed in 6 tablespoons water) 2 tablespoon agave nectar, light 1 tablespoons fresh lemon juice 1/4 teaspoon apple cider vinegar 1 teaspoon […]

 

Note: The authors of this website share their opinions based on the information they gather from books, articles, documentaries, and seminars which may contradict previous assertions due to new research findings and the varied opinions of life and wellness experts. What is shared in this website is merely meant to assist anyone interested in lifestyle changes that include plant-based food choices and is not intended to diagnose any medical condition or replace your physician's advice. Always consult your physician before changing your diet.