A delicious almond cake! You might like that this recipe is vegan and gluten-free, and you’ll probably love how it tastes. Dry Cake Ingredients: 2 cups fine ground gluten-free almond flour 1/2 cup gluten-free sorghum flour, plus extra to dust the pan 1/2 cup gluten-free chickpea flour 1/2 cup gluten-free tapioca starch 1/2 cup gluten-free […]
Soft Cherry Cookies
A treat that can easily be wrapped in wax paper and placed in an insulated lunch bag for your child to take to school, or for you to take to work or wherever you go! These soft and naturally sweet cookies contain cherries, nuts, oats, maple syrup, and spices. You can make them plain or […]
Vegan Vanilla Cake
A tasty vanilla cake that’s vegan, gluten-free, and naturally sweetened. Make it an enjoy! Dry Ingredients: 2 cups gluten-free almond meal flour 1 cup gluten-free brown rice flour, plus extra to dust the pan 1 cup gluten-free ‘sweet’ white sorghum flour 1 cup gluten-free garbanzo bean flour 1 cup gluten-free tapioca flour 2 teaspoons aluminum-free […]
Whoopie Cakes
These small chocolate cakes are bigger than standard size cupcakes, but they’re still so cute! And instead of frosting, these cakes use a nondairy coconut cream whipped topping. Plus, they’re gluten-free, vegan, and delicious. For a romantic dessert, share one served with two dessert forks. If you’re looking for a single serving size, this recipe […]

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